• • The product Captain Gregory's Maine Lobster Stew - One quart has been added to comparison list.

Captain Jeremiah Gregory developed the recipe for this award winning Maine Lobster Stew while working as a ships cook in 1875. The recipe remains unchanged and has been passed down through seven generations, to today's cook, Chef Bill.  (see Bill and the entire story above).

Try some today! We recommend the half-gallon size...you'll be looking for seconds.